Marinated AIP Mozzarella Cheese

5 from 1 vote

Use this Marinated AIP Mozzarella Cheese recipe as the base for any charcuterie board. It’s a delicious and simple recipe that is sure to impress your Whole30, Paleo/AIP and dairy free peeps.

Prep Time35

Total Time35

Course: Appetizer

Cuisine: Italian, Italian American, Mediterranean

Servings: cup

Calories: 1442kcal

Author: Beth Chen

Ingredients

1 AIP Mozzarella Cheese
3/4 cup Extra Virgin Olive Oil
1 teaspoon Italian Seasonings
1 Garlic clove minced
1/4 teaspoon Salt

Instructions

Slice the cheese and place it in a resealable container or serving dish. The dish needs to be big enough to hold the slices of cheese and be immersed in the oil.
In a small bowl, combine the oil, seasonings, garlic and salt. Stir to combine. Then pour over the cheese.
Let the cheese sit and marinate for at least 30 minutes then serve.

Notes

Here’s the AIP Mozzarella Cheese recipe that I used.
This recipe is more about assembling. No real cooking necessary so it’s great for kids.
Give yourself plenty of time to prepare the AIP Mozzarella Cheese recipe as that’s not included in the prep time.

Nutrition